Dutch oven that does not require seasoning! SOTO's revolutionary Dutch oven that can be used not only for camping and outdoor use but also for home use!
* Please order as a single product as it cannot be bundled with other products.
*We charge a separate shipping fee of 700 yen for packing and heavy items.
8 inches: diameter 206 x depth 90 mm (inner dimensions), width 310 x depth 226 x height 125 mm (outer dimensions)
10 inches: diameter 259 x depth 115 mm (inner dimensions), width 365 x depth 280 x height 160 mm (outer dimensions)
12 inches: diameter 306 x depth 130 mm (inner dimensions), width 415 x depth 326 x height 165 mm (outer dimensions)
8 inches: about 3.5kg, about 2.6L
10 inches: Approximately 5.0 kg, approximately 4.8 L
12 inches: Approximately 6.9 kg , approximately 8.2 L
Stainless steel (bottom net: stainless steel)
Compatible with induction cookers (100V/200V), gas stoves, halogen heaters, and sheathed heaters* Some models cannot be used. Also, please note that depending on the type of food, such as using a bottom net, the heater's "dry heating prevention function" may be activated and cooking may not be possible. Also, do not smoke with the IH cooking heater. This can lead to malfunctions such as damaging the top plate.
◆ Product description
"Stainless steel" changed the common sense of the Dutch oven.
Since it is made of stainless steel, there is no need for break-in work (seasoning) at the beginning of use. You can use it with the same care as a pot for home use. Of course, no rust prevention oil is required after use! Therefore, the oil does not float on the food, so the rice and soup can be delicious. Leftover food can be stored or reheated while it is still inside. In addition, it will not break due to sudden impacts or sudden temperature changes when cleaning or carrying.
* Depending on how you use it, rust may occur or it may be damaged, so please read the instruction manual carefully and use it correctly.
◆ This is Takeda from Fish Hook!
Fish Hook's first full-fledged outdoor product is the SOTO Dutch Oven! When you think of Dutch ovens, you may have an image of cast iron such as LODGE, but in terms of functionality, SOTO's stainless steel Dutch ovens (1) do not require seasoning, (2) even if you leave the cooked soup or food in it. It does not rust, and ③ it can be used like a pressure cooker as a home pot, and the food becomes delicious (Arajiru, stew, pot, baked potato, jam, etc.) is a big point! Personally, I like to take care of heavy cast iron pots and turn them into "black pots", but if you have small children, it can be difficult to take care of them, so it's great for home use too! If you make large trout arajiru in a Dutch oven, it will be the best dish! Please try it ^^!
8 inches → Recommended size for solo camping. It is easy to carry and recommended for those who want to keep their luggage compact.
10 inches → base size. It can be used for family camping of about 4 people, so it has a good balance between usability and portability. Since the material is stainless steel, it can be used like a pot or pressure cooker at home. In particular, "Arajiru" made with SOTO's Dutch oven is the best!
12 inches → 12 inches is useful for group camping and day camping with friends and family. It's perfect for situations where you want to make a lot of curry or pork miso soup and share it with your friends. Also, if you are hesitating with 10 inches, we recommend 12 inches. Although it is said that the large is small, it is a versatile size that can be used for both family camping and group camping.